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At the town’s oldest wineries, learn all about wine production before feasting on a traditional Chilean outdoor barbecue. While in Seville, journey into one of the region’s historic wine bodegas, where you’ll sample manzanilla wine, sherry, brandy, and more. Or head to the vineyards in the McLaren Vale region during a port stop in Adelaide, where you’ll learn all about the different wine varieties of the area while taking in the stunning scenery. The luxury line SeaDream Yacht Club -- with its two boutique-style vessels SeaDream I and SeaDream II -- arguably leads the way with its outstanding wine program. The next table shows themed harbour shortbreaks as duration, package inclusions, and prices per person. Further, on a couple of Oceania’s cruise ships, Marina and Riviera, raw-fruit juices and vegan smoothies are available from the specialty bars situated on the Pool Deck.
TOUR TIMES
We have over 40 years of involvement in food and wine, living in the Sonoma County wine country and handling programs and events for the nation’s top wineries, food and wine publications and enthusiast groups. We travel the world to find the best wine and food guides, wineries, restaurants, hotels and cruise lines. We cook, garden, collect wine and are involved in national and international food and wine issues. Our programs are specifically designed for the food and wine lover.Peace of mind.
The Food on a Hurtigruten Cruise Through Norway - Food & Wine
The Food on a Hurtigruten Cruise Through Norway.
Posted: Mon, 20 Nov 2023 08:00:00 GMT [source]
Dining & Onboard Activities
It includes three luxurious cabins, a lounge, a Champagne bar and an inviting outdoor deck. It’s available by private charter only, and, thanks to a partnership with Maison Ruinart, guests will have insider access to the Ruinart vineyard, along with special tasting events. In fact, we have brought 250,000 travelers to this wonderfully unique destination, contributing more than $26 million annually to the development and economy of these islands. When we travel, we unwittingly weave a rich tapestry of our encounters and experiences, and so often it is the people we meet that star in those stories, bringing them to life with each memory. From the first introduction to Les Gauguines and Les Gauguins on board to each visit to a local market, venture to a pearl farm, or walk through a rain forest, personal connections are cultivated with the people of French Polynesia. The sharing of cultured traditions not only elevates the guest experience, but rewards the communities with a sense of pride too.
Dinner Cruise NYC Harbour
Princess Cruises is uncorking two specially themed Pacific Coast Wine & Food Experience cruises onboard Discovery Princess departing October 1, and Sapphire Princess sailing October 8, 2023. Imagine a cruise that combines the luxury and service of the cruises of days gone by with world-class wines from around the globe! Indulge yourself and treat you and your loved one to the time of your lives with a unique and elegant experience neither of you will ever forget.
Upcoming Wine Cruises!
Locals often book harbour cruises in NYC to celebrate birthday parties, anniversaries, family events, business dinners, classy dates. While a multi-country itinerary across the Mediterranean doesn’t immediately conjure visions of vineyard picnics, in fact, many of its great cities are tucked into storied wine regions. Consider Barcelona’s proximity to Priorat and Penedès (the region most known for Cava), or the ease of reaching Provence from Marseille. And just about every Greek island makes local wine, not to mention the great vineyards of the Antipodes accessible by boat. Today may be Earth Day the world over, but at Paul Gauguin Cruises it is something we celebrate every day. Do you have an idea for a specialized river cruise you know your clients will love?
Taking place on SeaDream II from May 22 to 30, this cruise is being labelled as a Master of Wine Voyage. Passengers will be joined onboard by Peter Marks, who is one of only 52 Masters of Wine residing in the USA. After this, Silversea’s next Wine Voyage will take place on Silver Cloud from May 7 to 18.
You also get 2 glasses of your favorite wine to enjoy at your seat or on one of the outdoor decks. Our wines are ranked at least 95 points and come from the top vineyards worldwide. By day, it’s a secret hideaway for kids and teens, where they can engage in a fast-paced flurry of four-person air hockey or contend for bragging rights in the video arcade. At night, the entire family is welcome to bond over board games, skee-ball, a tilting labyrinth and family activities.
Carnival Cruise Line makes a key beverage rule very clear - TheStreet
Carnival Cruise Line makes a key beverage rule very clear.
Posted: Sat, 13 Jan 2024 08:00:00 GMT [source]
For an elegant breakfast, leisurely lunch or unforgettable multi-course dinner, The Dining Room is your destination. For dinner, choose from classics such as Boneless Lamb Loin en Croute, Rosemary Roasted Chicken, as well as regionally inspired cuisine and artfully prepared vegetarian dishes. All selections are included in your cruise fare unless otherwise noted on the in-room menu. At New York Pizza, choose from a variety of scrumptious, 9-inch, thin-crust pies. Named for New York’s famed five boroughs, our signature pizzas are made to order and topped with only the finest ingredients.
Great Onboard Wine Programs
The onboard six-star quality cuisine guarantees you a fine dining experience that will make even the most selective gourmet food critics smile with satisfaction. Trust our onboard wine hosts who live, breathe, and love wine just as much as you. Our wine hosts are knowledgeable wine instructors, certified wine sommeliers, winery owners, and even more professional winemakers from world renowned wineries. Join us onboard one of our exclusive wine cruise journeys and experience a unique wine adventure of a lifetime. AmaWaterways hired popular wine hosts (wine experts, certified sommeliers, vineyard owners) for 60+ "Celebration of Wine River Cruises" (food and wine-themed voyages) in Europe.
Elegant and refined, stop by for a glass of wine or your favorite cocktail. Our flagship dining experience is a welcoming and sophisticated setting for an exquisite breakfast, lunch or superb multicourse dinner. The word “nami,” Japanese in origin, means “wave” and is an homage to the ocean views you’ll enjoy as you dine on the freshest, tastiest and most inventive sushi at sea.
Amenities include use of the exclusive Neptune Lounge, a private concierge and an array of complimentary services. These cruises are for those who want to experience wine in its cultural context, including sampling the traditional food that goes with it on some of Europe’s finest rivers. Each Wine Cruise features a wine expert who brings hand-selected wines on board to be served during both meals and tastings. You can’t browse the P&O Cruises website for long before the word wine crops up.
It may seem like just another day in paradise, venturing ashore to ascend a densely forested peak for panoramic tropical views, or diving beneath the blue for an up-close view of the precious biodiversity that thrives along the reefs. Several times a year Viking River Cruises offers an itinerary that allows passengers to deep dive into the wines and cuisine of south western France. In 2020, there are 10 eight-day Chateaux, Rivers & Wine cruises, from May to October. The Golden State is overflowing with vineyards and wineries, and a California cruise is the best way to explore different wine regions during a single vacation. Going a nautical mile further into far-flung ports, superluxury cruise line Seabourn sails to Australia, New Zealand, South Africa and Morocco, and it offers a number of wine-related shore excursions in each country.
In Corfu, sip on a refreshing glass of white paired with Corfiot olives and feta cheese during a visit to a countryside winery. In 2019, Princess Cruises introduced fleetwide a new wine menu with a total of 142 wines selected via partnership with Doug Frost. He is one of only four men in the world to hold both titles "Master of Wine" (UK-issued) and "Master Sommelier" (wine and food pairing qualification).
In September 2018, Holland America Line (HAL) added 20 new culinary-themed tours (to a total of 43) as excursion options on itineraries in Asia, Australia New Zealand, Canada New England. HAL's food cruise program is via a partnership with "FOOD and WINE Magazine", and also includes select voyages in Europe (Mediterranean and Baltic). Furthermore, the cruise line was recently distinguished by Wine Spectator with 15 Awards of Excellence for its wine lists that pair well with the menu, offering a well-rounded culinary experience. The main dining rooms across the fleet of 15 cruise ships were among select restaurants for well-curated wine lists. Taking place around the Mediterranean, all SeaDream’s Wine Voyages are overseen by the line’s wine director Martin Arentz. Each one includes two complimentary wine tastings and a Wine Maker’s Dinner, where every course on the menu is paired with a wine to bring out the flavour of the food.
Opt for the September sailing and you should catch a glimpse of the wine harvest in Bordeaux that is responsible for creating close to 900 million bottles of wine every year. This cruise is for anyone who wants to broaden their knowledge of wines beyond what you usually find on the supermarket shelves. Italy is world renowned for its mouthwatering vino, and there is no shortage of Italian wine to sample at restaurants, bars and vineyards across the country. In Napier, head to the vineyards of Hawkes Bay, where organic wineries and orchards await. In Porto, head to the nearby Douro Valley, a spectacular destination where port wine is produced, and learn all about the history of the sweet drink, while, of course, sampling the local product.
The company's new beverage menu also features new, itinerary-based premium spirits, craft beers, and wines by the glass. Sommelier recommendations provide passengers with the needed knowledge to pair the perfect meal with the perfect wine. Wine is always an excellent topic, whether discussing a particular variety's notes or identifying the wine which is ideal to pair a specific dish.
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